Bartenders wearing traditional kilts, a wide section of global brews, delicious food, authentic décor and a first-rate Scotch list are just some of the ways to sum up an experience at St. Andrews Restaurant & Bar. Located at 140 West 46th St. between 6th Ave & 7th Ave, in the heart of Times Square, St. Andrews is the original Scottish restaurant and bar in New York City. In addition to serving authentic Scottish cuisine, it can also be classified as a mid-priced steak and seafood establishment.
As a two-story restaurant & bar, it is the perfect place for a business lunch or dinner and good times with friends and family, not to mention the various options for hosting a private party.You can also stop by before or after a Broadway show for drinks and/or dinner. If you’re in the mood for live entertainment, every Saturday there is live Celtic music from 9pm-1am with no cover charge.
Next time you’re in the Times Square area, make it a point to stop by St. Andrews Restaurant & Bar for a great dining and drinking experience. Be sure to take a look at the exclusive video, as New York Pudding went behind the scenes at this one of a kind Scottish establishment.
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